Jiffy Cake

1
Zelda Hopkins

By
@Zelda51

This is another simple recipe and it makes a fast dessert for unexpected company. I always make sure that I keep these ingredients around the house just for that occasion.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6 people
Prep:
10 Min
Cook:
15 Min
Method:
Bake

Ingredients

  • 1 box
    jiffy yellow cake mix
  • 8 oz
    cream cheese
  • 1 3/4 c
    milk
  • 1 box
    vanilla instant pudding
  • 1 large
    can of crushed pineapple, drained
  • 1 large
    carton of cool whip
  • 1 c
    chopped walnuts

How to Make Jiffy Cake

Step-by-Step

  1. Mix cake per box directions, Place in 13x9 pan and bake for 10 to 15 minutes depending on your oven. Let cool. Soften cheese, Add milk and mix, Add pudding and beat til mixed. Pour over cool cake. Add pineapple to top of pudding and cover with cool whip. Sprinkle with nuts. refrigerate.

Printable Recipe Card

About Jiffy Cake

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids




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