Jenny's Basic Bundt

8
Jen B

By
@mississinewalkergrl

This is a solid, very moist bundt cake, and the choices are endless. I've made french vanilla, lemon (so good), german chocolate, butterscotch, anyway, my husband ALWAYS wants chocolate. I've had this recipe a long time. I don't remember where I got it. I think you'll really like this, and it's easy. This one is for the chocolate. All you have to do is just change up the cake mix and pudding flavor.

Rating:

★★★★★ 1 vote

Comments:
Serves:
12
Cook:
50 Min
Method:
Bake

Ingredients

  • 1 box
    betty crocker milk chocolate cake mix
  • 1 box
    instant chocolate fudge pudding 3.75 oz.
  • 1/2 c
    liquid shortening
  • 1 c
    hot water
  • 4
    eggs
  • POWDERED SUGAR GLAZE

  • 1/3 c
    butter
  • 2 c
    powdered sugar
  • 2 tsp
    vanilla extract
  • 2-4 Tbsp
    hot water

How to Make Jenny's Basic Bundt

Step-by-Step

  1. Set oven at 350 degrees. Grease and flour a 12 cup Bundt pan, or spray well with vegetable spray.
  2. Put cake mix, pudding mix, shortening, water, and eggs into a large bowl.
  3. Mix 5 minutes at medium speed.
  4. Batter will be thick. Pour into Bundt pan. Bake 40-50 minutes. Mine usually takes 45 minutes.
  5. Cool in pan for 10-15 minutes. When completely cool, frost with powdered sugar glaze.
  6. For the glaze: melt butter in saucepan, add vanilla extract. Stir in powdered sugar. Stir in water 1 tablespoon at a time. I usually only need one. Stir until desired consistency. This is always the hard part for me. If you get it too runny, add a little more powdered sugar. Pour over cake and let it drizzle down.
  7. Enjoy!

Printable Recipe Card

About Jenny's Basic Bundt

Course/Dish: Cakes
Main Ingredient: Non-Edible or Other
Regional Style: American



Show 15 Comments & Reviews

Comfort Food Recipes For Tonight’s Dinner

Comfort Food Recipes For Tonight’s Dinner


With the weather being all over the place these days, comfort food has been what I’ve craved. What’s considered comfort food? Everyone may have a different opinion but it can be a variety of different things. It can be something that reminds you of your childhood, maybe a meal based on the region you live/grew […]

25 Desserts Made With Boxed Pudding

25 Desserts Made With Boxed Pudding


Boxed pudding is tasty and convenient. But, want to know how you can make it better? Transform it into a pie, cake, frosting, and even fruit salad. Who knew so many treats could start with a box of pudding? If you’ve been organizing your pantry and realize how many boxes of pudding were hidden, used […]

16 Recipes With Velveeta

16 Recipes With Velveeta


Name a food item more polarizing than Velveeta – we’ll wait. You either love or hate this cheese. While it isn’t a pantry item we use every day, we do love the soft and smooth texture Velveeta adds to some of our favorite recipes. Queso, macaroni and cheese, hot pockets, and more wouldn’t be the […]