Jello Pound Cake
How to Make Jello Pound Cake
- Put your jello and water and beat slow ,then add oil (I use veg. oil)Then put the cake mix in the bowel with the water and oil, Add 1 egg at a time beating well after each one.Add lemon zest.Add flavoring if you like same as the cake .1 teaspoon.
- Grease and flour a tube pan.Bake at 325 for 1 hour. Cool and top with glaze.
- Glaze, 1 1/4 cups powerded sugar 2Tablespoon orange juice or Lemon, 1 graded zest of lemon or orange 3 Heaping Tablespoon of Marshmallow Creme 1 Teaspoon Lemon Extract. (Or what flavor you choose to make) Mix well and pour over cooled pound cake