jello poke cake

Name: Jello Poke Cake
Prep time: 15 min
Cook time: 4 h
Yield: 12
Ingredients: - 1 box betty crocker supermoist cake mix (any flavor) baked to pkg.directions in an 9x12 inch cake pan & cooled completely; - 1-cup boiling water; - 1-(4oz) package of your favorite jello flavor; - 1/2 -cup cold water; - 1-large container of cool whip topping (any variety); - garnish with your favorite fruit if desired (once cake is completely chilled and topped with cool whip)

(1 RATING)

91 Pinches

Marilyn LaFontaine

Plymouth, MA

Updated on Mar 26, 2012

This has been a favorite in my family for many years.It's so good on a hot summer day.You can use any flavor Jello.Be creative and enjoy!!!!

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prep time 15 Min

cook time 4 Hr

method ---

yield 12 serving(s)

Ingredients

- 1 box betty crocker supermoist cake mix (any flavor) baked to pkg.directions in an 9x12 inch cake pan & cooled completely
- 1-cup boiling water
- 1-(4oz) package of your favorite jello flavor
- 1/2 -cup cold water
- 1-large container of cool whip topping (any variety)
- garnish with your favorite fruit if desired (once cake is completely chilled and topped with cool whip)

How To Make jello poke cake

Step 1

Prepare your cake as directed and cool completely

Step 2

With the handle of a wooden spoon poke random holes all over the top of cake
Step 3

Disolve the Jello in a small mixing bowl or a 2 cup measuring cup by pouring the 1 cup of boiling water over it and mixing well
Step 4

Add the 1/2 Cup of cold water and mix well
Step 5

Spoon the Jello over the top of the cake allowing it to flow into the holes using all the Jello
Step 6

Frost the cake with the Cool Whip Topping and garnish with your favorite fresh fruit if desired
Step 7

Enjoy
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