Real Recipes From Real Home Cooks ®

jello crazy cake

(2 ratings)
Recipe by
Tess (TJM) Moore
State of, WA

This recipe was given to me by my Mother-in-law, 50+ years ago... I have made it more times than I can remember. My family always enjoyed no matter what combo I made....and they sometimes wondered if I just opened the pantry and grabbed without looking....heheheheee Enjoy.. this is a cake when you need one FAST!!

(2 ratings)
yield 9 x 13 pan
prep time 20 Min
cook time 35 Min
method Bake

Ingredients For jello crazy cake

  • 1 pkg
    lemon or yellow cake mix
  • 1 small box
    lemon jello
  • 4
    eggs
  • 3/4 c
    wesson or canola cooking oil
  • 3/4 c
    water, room temperature
  • FROSTING
  • 1 1/2 c
    powdered sugar
  • 5 Tbsp
    lemon juice, fresh or bottled

How To Make jello crazy cake

  • 1
    Mix cake mix, jello, eggs, oil & water with mixer. Pour into greased/floured 9 x 13 pan. Bake 35 min. @ 350 degrees.
  • 2
    After removing cake from overn, cool slightly and pour "runny" frosting all over the cake, slowly so it doesn't just run to the sides of the cake.
  • 3
    VARIATIONS: This recipe can be changed to any combo of cake mix & jello you like. I have made a lemon cake mix with lime jello... strawberry or white cake mix with strawberry/banana jello.... chocolate cake mix with cherry jello.... white or orange cake mix with orange or orange/pineapple jello.... Play with it and have fun!!!!!!! Flavor the frosting with anything to go with the combo you have done.... :)
  • 4
    This wasn't part of the original recipe, but about 5 minutes after I get it out of the oven, I poke multiple holes with a dinner fork, then as I'm pouring the frosting down the center I use the fork to direct the frosting all over the cake... looks like a glaze... I continue in this manner until the bowl of frosting is gone... the cake will have a glossy look to it....

Categories & Tags for Jello Crazy Cake:

ADVERTISEMENT
ADVERTISEMENT