Italian Love Cake

Italian Love Cake

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Anita Hoffman


An easy to make, delicious cake. You can use any cake mix or pudding mix.


★★★★★ 1 vote

20 Min
1 Hr


  • 2 lb
    ricotta cheese
  • 1 c
  • 4
  • 1 tsp
  • 1 box
    instant pistachio pudding mix or chocolate instant pudding mix
  • 1 c
  • 1
    (8 oz.) cool whip
  • 1
    chocolate cake mix or marble cake mix

How to Make Italian Love Cake


  1. Prepare cake as directed on box and pour into a greased and floured 9 X 13 inch pan.
  2. In a separate bowl, combine ricotta cheese, sugar, eggs and vanilla; mix well.
  3. Spoon over unbaked cake.
  4. Bake at 350 degrees for 1 hour. Cool.
  5. Mix instant pudding with milk; fold in whipped topping.
  6. Spread over cake; refrigerate.

Printable Recipe Card

About Italian Love Cake

Course/Dish: Cakes
Main Ingredient: Dairy
Regional Style: Italian

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