Inside Out Chocolate Cake

3
Stephanie Dodd

By
@skeen

For all those chocolate lovers, this is a great cake! Moist and heavy cake and decadent!

Rating:

★★★★★ 3 votes

Comments:
Serves:
10
Prep:
10 Min
Cook:
50 Min

Ingredients

Add to Grocery List

  • 1
    devil's food cake mix
  • 1 pkg
    instant chocolate pudding (small box)
  • 12 oz
    chocolate chips
  • 1 3/4 c
    milk
  • 2
    eggs, beaten
  • 8 oz
    sour cream

How to Make Inside Out Chocolate Cake

Step-by-Step

  1. Grease a Bundt pan. Combine cake mix, pudding, milk, eggs, sour cream, and chocolate chips. Mix by hand until combined. Pour into Bundt pan. Bake at 350 degrees for at least 50 minutes. Cool 15 minutes before removing from pan. Frost with Sour Cream Frosting as follows:
  2. Sour Cream Frosting: 2 1/2 c. powdered sugar, 3/4 c. cake flour, 1/2 tsp. salt, 1/3 c. butter, 2 tsp vanilla, 1/3 cup sour cream. Mix all ingredients well and if needed, add 1 - 2 T. more of sour cream. Spread on cake. Excellent!

Printable Recipe Card

About Inside Out Chocolate Cake

Course/Dish: Cakes, Chocolate
Other Tag: Quick & Easy




Show 13 Comments & Reviews

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