Real Recipes From Real Home Cooks ®

incredible melted ice-cream cake

★★★★★ 1
a recipe by
Anita Hoffman
Holland, PA

Easy to make, delicious cake. You can use different ice creams and different icings and different cake mixes to make a different cake each time you bake.

★★★★★ 1
serves 16
prep time 15 Min
cook time 40 Min
method Bake

Ingredients For incredible melted ice-cream cake

  • 1 pkg
    white cake mix
  • 2 c
    melted ice cream, your choice of flavor, cherry vanilla is good
  • 3
    large eggs
  • 2 c
    powdered sugar
  • 1/2 c
    unsweetened cocoa powder
  • 4 Tbsp
  • 1/3 c
    plus 1 tbsp. milk
  • 6
    large marshmallows
  • 1 tsp

How To Make incredible melted ice-cream cake

  • 1
    Place cake mix, melted ice cream and eggs in a large mixing bowl.
  • 2
    Beat with electric mixer on low speed for 1 minute.
  • 3
    Increase the speed to medium and beat 2 minutes more.
  • 4
    Pour the batter into a Bundt or tube pan and bake at 350 degrees for 38-42 minutes.
  • 5
    Frosting: Sift the sugar and cocoa together in a large mixing bowl. Set aside.
  • 6
    Place the marshmallows, butter and milk in a medium-size saucepan over low heat. Stir until marshmallows are melted, 3-4 minutes. Remove pan from heat.
  • 7
    Pour sugar and cocoa mixture over the marshmallow mixture.
  • 8
    Add the vanilla and stir until the frosting is smooth.

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