Ice Cream Sandwich Cake
- ice cream sandwiches
- 16 oz
- of cool whip
- 1 jar(s)
- caramel sundae topping
- 1 bag
- of your favorite candy, coarsely chopped
How to Make Ice Cream Sandwich Cake
- 1Line a 9 x 13 inch pan with foil.
- 2Lay half of the ice cream sandwiches (whole) in the bottom of the pan, trimming the last one to get it to fit
- 3Top with half of the cool whip, half of the caramel sundae topping and half of the candy.
- 4Repeat these steps again, cover and freeze