Ice cream cone cupcakes

Name: Ice cream cone cupcakes
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: makes 24 cupcakes
Ingredients: 1 pkg 18 1/4 ounce cake mix plus ingredients to make; 2 Tbsp non pareils; 2 pkg flat bottom ice cream cones; 1 can(s) frosting or make your own; any edible decorations

No Photo

Have you made this?

Share your own photo!

By bev snee
@1234567

These are so adorable! I wish I had taken a picture when I made them for my daughters classroom years ago.

Rating:

★★★★★ 2 votes5

Comments:

9 Comments

Serves:

makes 24 cupcakes

Prep:

20 Min

Cook:

20 Min

Ingredients

1 pkg

18 1/4 ounce cake mix plus ingredients to make
2 Tbsp

non pareils
2 pkg

flat bottom ice cream cones
1 can(s)

frosting or make your own
·

any edible decorations
Add Ingredients to Grocery List

How to Make Ice cream cone cupcakes

Step-by-Step

Preheat oven to 350.
Prepare cake according to directions. Add in nonpareils.
Spoon 1/4 cup batter into each ice cream cone.
Stand cones on cookie sheet. Bake cones until toothpick comes out clean about 20 mins. Cool on wire rack.
Frost and decorate as you like. Best served the same day.

Printable Recipe Card