Ice Cream Cake

Name: Ice Cream Cake
Prep time: 1 h 30 min
Total time: 1 h 30 min
Yield: approx 15
Ingredients: 24 chocolate sandwich cookies; 1/4 c melted butter; 1/2 gal vanilla ice cream; 16 oz can of hershey syrup; 15 oz can of sweetened condensed milk; 1/2 c butter; 1 tsp vanilla; 8 oz cool whip

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By michelle rasmussen
@margaritagirl91

This has become the traditional b-day cake for all members of my family.

Rating:

★★★★★ 1 vote5

Serves:

approx 15

Prep:

1 Hr 30 Min

Ingredients

·

24 chocolate sandwich cookies
1/4 c

melted butter
1/2 gal

vanilla ice cream
16 oz

can of hershey syrup
15 oz

can of sweetened condensed milk
1/2 c

butter
1 tsp

vanilla
8 oz

cool whip
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How to Make Ice Cream Cake

Step-by-Step

Crush cookies and add melted butter. Pat into a 13X9 pan. Freeze 30 min. Soften ice cream and spread over crumbs. Freeze 30 min.
Bring to a boil syrup, milk, and butter. Simmer 5 minutes and stir frequently! Take off heat and cool. Once cool-stil in vanilla. Pour mixture over ice cream layer. Freeze 30 min.
Spread top with Cool Whip and decorate. I have used crushed sandwich cookies, sprinkles, nuts-the options are endless. Enjoy!!

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