Ice Box Cake

Ice Box Cake Recipe

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Terri Shipe

By
@tshipe

I got this recipe from my mother in-law and I would make this for all the family gatherings. Everyone just loves it. There's a little something in it for everyone.

Rating:
★★★★★ 1 vote
Prep:
20 Min
Cook:
10 Min

Ingredients

1 pkg
pecan sandies
1 stick
melted margarine
2 pkg
chocolate instant pudding mix (or any flavor)
3 c
milk
8 oz. pkg
cream cheese
1 Large pkg
cool whip
1 c
powdered sugar
sprinkles of any color

How to Make Ice Box Cake

Step-by-Step

  • 1Preheat oven to 350 degrees.
  • 2Crush pecan sandies and add melted margarine. Once combined, place into a 13 x 9 ungreased pan. Place in oven for 8-10 minutes or until golden brown. Let cool.
  • 3In a seperate bowl, take cream cheese, powder sugar and half of the container of cool whip and mix until smooth. Take mixture and smooth over crushed cookies.
  • 4Make instant pudding of desired flavor using 3 cups of milk instead of 4 cups. Make according to box instructions. Once done, place mixture over cream cheese layer in the pan.
  • 5Take last half of cool whip and spread over the pudding layer in pan. Take sprinkles of any kind and decorate.
  • 6Refrigerate. Must be kept in refrigerator.

Printable Recipe Card

About Ice Box Cake

Course/Dish: Cakes
Other Tag: Quick & Easy