Hot Fudge Sundae Cake

1
Zelda Hopkins

By
@Zelda51

If you want a recipe to give you that soft decandant feel. You must try this recipe. Its warm and gooey and with ice cream it can ease your comfort. Enjoy!!!!!!!!!!!!!!!!!!!!!!!!!!!

Rating:

★★★★★ 1 vote

Comments:
Serves:
9 people
Prep:
15 Min
Cook:
40 Min
Method:
Bake

Ingredients

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  • 1 c
    all purpose flour
  • 3/4 c
    sugar
  • 2 Tbsp
    cocoa powder
  • 1/4 tsp
    salt
  • 2 tsp
    baking powder
  • 1/2 c
    milk
  • 2 Tbsp
    vegetable oil
  • 1 tsp
    vanilla extract
  • 1 c
    chopped nuts, if desired
  • 1 c
    brown sugar, firmly packed
  • 1/4 c
    cocoa powder
  • 1 3/4 c
    hottest tap water

How to Make Hot Fudge Sundae Cake

Step-by-Step

  1. Heat oven to 350 degrees. Mix flour, sugar, 2 tablespoons cocoa, baking powder and salt. Mix in milk, oil and vanilla with fork until smooth. Stir in nuts. Spread in 9x9x2 ungreased pan. Sprinkle with brown sugar and 1/4 cup of cocoa over batter. now pour hot water over batter. Bake 40 minutes. Serve warm, topped with ice cream. Spoon sauce from pan onto each serving. Makes 9 servings.
  2. Butterscotch Sundae Cake; Subistitute 6 onces butterscotch chips for the nuts. Decrease brown sugar to 1/2 cup and the cup of cocoa to 2 tablespoons.
  3. The same as above for Peanut Butter Sundae Cake. But just switch peanut butter chips.
    If you want Mallow Sundae Cake then substitute 1 cup of minature marshmallows for the nuts.

Printable Recipe Card

About Hot Fudge Sundae Cake

Course/Dish: Cakes, Chocolate
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtag: #gooey




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