honey mug cake

Name: Honey Mug Cake
Yield: 1
Cuisine: American
Ingredients: 2 tablespoon(s) butter; 2 tablespoon(s) honey; 2 tablespoon(s) egg beaters; 1/2 teaspoon(s) vanilla; 3 tablespoon(s) brown sugar; 4 tablespoon(s) self rising flour

18 Pinches 1 Photo

Kathryn Brown

Seaford, DE

Updated on Aug 31, 2016

Ahhhh honey.....

Rate

prep time

cook time

method Microwave

yield 1 serving(s)

Ingredients

2 tablespoons butter
2 tablespoons honey
2 tablespoons egg beaters
1/2 teaspoon vanilla
3 tablespoons brown sugar
4 tablespoons self rising flour

How To Make honey mug cake

Step 1

Add butter to mug and microwave 20-30 seconds to soften.

Step 2

Add the honey, egg and vanilla. Mix well with a fork.
Step 3

Add sugar and flour. Mix until fully combined.
Step 4

Microwave 90 to 120 seconds.
Step 5

Let cool to room temperature before enjoying.
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