HONEY GLAZED ORANGE BUNDT CAKE

Honey Glazed Orange Bundt Cake Recipe

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Mary Louise

By
@BlueRibbonBaking

A simple delicious Orange Bundt Cake. I like to sprinkle with powdered sugar and serve with a dollop of whipped cream!

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 1 pkg
    yellow cake mix
  • 1/2 c
    sugar
  • 1 tsp
    grated orange peel
  • 1/2 tsp
    nutmeg
  • 1/2 c
    water
  • 1/4 c
    frozen orange juice concentrate, thawed
  • 8 oz
    pkg. cream cheese
  • 4
    eggs
  • ·
    topping:
  • 1/2 c
    sugar
  • 1/2 c
    honey
  • 1/3 c
    water
  • 1 Tbsp
    frozen orange juice concentrate, thawed

How to Make HONEY GLAZED ORANGE BUNDT CAKE

Step-by-Step

  1. In a large bowl blend cake mix, sugar, orange peel, nutmeg, water, 1/4 c. frozen orange juice, cream cheese, eggs. Beat for two minutes at highest speed.
  2. Pour batter into a greased and floured (12 cup) Bundt Pan.
  3. Bake at 350 degrees for 45-50 minutes or until cake tests done.
  4. While cake is baking prepare glaze/topping. In a sauce pan add sugar, honey, water and orange juice. Boil for 2 minutes. Let cool until cake is done.
  5. When cake is removed from oven pour cooled glaze over cake. Let cake cool in pan 30 mintes. When cool turn cake unto a serving plate.

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About HONEY GLAZED ORANGE BUNDT CAKE

Course/Dish: Cakes




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