honey bun cake

(2 RATINGS)
60 Pinches
Kansas City, MO
Updated on Nov 9, 2010

Easy and very good for brunch or breakfast.

prep time 10 Min
cook time 45 Min
method ---
yield 12 serving(s)

Ingredients

  • 1 - yellow cake mix
  • 4 - eggs
  • 3/4 cup oil
  • 1 cup sour cream

How To Make honey bun cake

  • Step 1
    Mix all ingredients well. Pour 1/2 of batter into ungreased 9 x 13" pan. Mix: 1 cup brown sugar, unpacked and 1 T. cinnamon; Sprinkle over cake batter and top with remaining batter. Bake at 325 - 350 degrees for 40 - 45 minutes.
  • Step 2
    Glaze while hot: 2 cups powdered sugar, 4 T. milk, and 1 T. vanilla. Mix well and pour over hot cake. ENJOY!

Discover More

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes