Real Recipes From Real Home Cooks ®

honey bun cake

(2 ratings)
Recipe by
Stephanie Dodd
Kansas City, MO

Easy and very good for brunch or breakfast.

(2 ratings)
yield 12 serving(s)
prep time 10 Min
cook time 45 Min

Ingredients For honey bun cake

  • 1
    yellow cake mix
  • 4
    eggs
  • 3/4 c
    oil
  • 1 c
    sour cream

How To Make honey bun cake

  • 1
    Mix all ingredients well. Pour 1/2 of batter into ungreased 9 x 13" pan. Mix: 1 cup brown sugar, unpacked and 1 T. cinnamon; Sprinkle over cake batter and top with remaining batter. Bake at 325 - 350 degrees for 40 - 45 minutes.
  • 2
    Glaze while hot: 2 cups powdered sugar, 4 T. milk, and 1 T. vanilla. Mix well and pour over hot cake. ENJOY!

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