Homemade Yellow Cake Mix

Kim Kelemen


This is a great recipe, not only is it made from scratch, but it has no preservatives either


★★★★★ 1 vote

10 Min
30 Min


  • 2 c
    granulated sugar
  • ·
    2 3/4 cups + 1 tbsp flour
  • 3 Tbsp
  • 1/2 c
    dry milk powder
  • 1 tsp
  • 2
    stick of butter cut into small pieces
  • 1 Tbsp
    vanilla extract
  • 1 Tbsp
    baking powder

How to Make Homemade Yellow Cake Mix


  1. Process sugar, flour, cornstarch, baking powder, powdered milk and salt in a food processor for 15 seconds to combine.
  2. add butter and vanilla and pulse till mixture resembles coarse meal. (much finer than pie crust)Use right away or store in a ziploc bag in your freezer for up to 2 months
  3. To make the cake:
    beat cake mix, 1 1/4 cups of warm water and 2 large eggs till smooth, about 2 minutes
    Bake at 350 degrees
    13x9- 30-35 minutes
    2- 9 inch round 25-27 minutes

Printable Recipe Card

About Homemade Yellow Cake Mix

Course/Dish: Cakes Other Desserts
Other Tags: Quick & Easy For Kids

Show 3 Comments & Reviews

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