homemade yellow cake mix

(1)
Recipe by
Kim Kelemen
Cuba, MO

This is a great recipe, not only is it made from scratch, but it has no preservatives either

(1)
prep time 10 Min
cook time 30 Min

Ingredients For homemade yellow cake mix

  • 2 c
    granulated sugar
  • 2 3/4 cups + 1 tbsp flour
  • 3 Tbsp
    cornstarch
  • 1/2 c
    dry milk powder
  • 1 tsp
    salt
  • 2
    stick of butter cut into small pieces
  • 1 Tbsp
    vanilla extract
  • 1 Tbsp
    baking powder

How To Make homemade yellow cake mix

  • 1
    Process sugar, flour, cornstarch, baking powder, powdered milk and salt in a food processor for 15 seconds to combine.
  • 2
    add butter and vanilla and pulse till mixture resembles coarse meal. (much finer than pie crust)Use right away or store in a ziploc bag in your freezer for up to 2 months
  • 3
    To make the cake: beat cake mix, 1 1/4 cups of warm water and 2 large eggs till smooth, about 2 minutes Bake at 350 degrees 13x9- 30-35 minutes 2- 9 inch round 25-27 minutes

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