holy cow cake

Name: HOLY COW CAKE
Prep time: 15 min
Cook time: 25 min
Yield: 12
Ingredients: 1 box(es) german chocolate cake mix; 1 jar(s) smuckers caramel topping; 12 ounce(s) container of cool whip; 4 - crushed heath candy bars

(4 RATINGS)

241 Pinches 1 Photo

Kimi Gaines

orlando, FL

Updated on Jan 12, 2011

ANOTHER GREAT RECIPE FROM MY DEAR FRIEND SHELLY...WE GOT TO TALKING LAST NIGHT AND MY MOUTH WAS WATERING THINKING ABOUT IT.

Rate

prep time 15 Min

cook time 25 Min

method ---

yield 12 serving(s)

Ingredients

1 box german chocolate cake mix
1 jar smuckers caramel topping
12 ounces container of cool whip
4 - crushed heath candy bars

How To Make holy cow cake

Step 1

BAKE CAKE ACCORDING TO DIRECTIONS. GREASE A 9X13 INCH PAN. BAKE FOR 25 MINUTES OR UNTIL WOODEN PICK COMES OUT CLEAN. IMMEDIATELY POKE HOLES WITH FORK ALL AROUND THE CAKE. POUR CARAMEL TOPPING ALL OVER CAKE. COOL CAKE COMPLETELY. WHEN COOL SPREAD COOL WHIP ALL OVER CAKE. CHOP CANDY BARS AND SPRINKLE OVER CAKE. HOLY COW IT'S GOOD!!
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