holiday fruitcake

Name: Holiday Fruitcake
Cook time: 2 h
Cuisine: American
Ingredients: 2 1/2 cup(s) flour; 1 teaspoon(s) baking soda; 2 - eggs; 1 jar(s) mincemeat (28 oz.); 1 can(s) eagle brand condensed milk; 2 cup(s) candied mixed fruit

★★★★★ 1

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review

a recipe by

Lisa Maillet

@bunkie68

Bunkie, LA

This is my husband's grandmother's recipe. It was handwritten on an index card, and the directions were very brief. I expect she knew pretty well how to make it without a recipe!

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★★★★★ 1

cook time 2 Hr

method Bake

Ingredients For holiday fruitcake

2 1/2 c

flour
1 tsp

baking soda
2

eggs
1 jar

mincemeat (28 oz.)
1 can

eagle brand condensed milk
2 c

candied mixed fruit

How To Make holiday fruitcake

1
Preheat oven to 300 degrees.

2
Sift flour and baking soda together.
3
Combine eggs, mincemeat, condensed milk, and fruit.
4
Fold in dry ingredients.
5
Pour into prepared pan (the original recipe didn't say what size - perhaps a loaf pan or a tube pan?).
6
Bake at 300 degrees for 2 hours.
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holiday fruitcake

Ingredients For holiday fruitcake

How To Make holiday fruitcake

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