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holiday dump cake

(1 rating)
Recipe by
D. H.
Bloomington, IL

This is an easy cake with all the flavors of the holidays.

(1 rating)
yield 12 serving(s)
prep time 10 Min
cook time 1 Hr

Ingredients For holiday dump cake

  • 1 box
    butter pecan cake mix
  • 1 can
    20 oz crushed pineapple in own juice
  • 2/3 c
    orange marmalade
  • 12 oz
    whole fresh cranberries
  • 1 tsp
    ground cardamom
  • 1/2 tsp
  • 1/2 c
    butter, melted

How To Make holiday dump cake

  • 1
    Preheat oven to 350 degrees.
  • 2
    Dump the pineapple with its juice into a 9x13 cake pan or baking dish. Add the marmalade and stir to distribute. Add the cranberries and cake mix with the spices, and then stir just until combined. Pour the melted butter over all and bake at 350 for 55-60 minutes. The cake will start to brown and pull away from the sides of the pan a little.
  • 3
    Serve as is or with a little whipped cream.

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