Heavenly Strawberry Shortcake

Heavenly Strawberry Shortcake Recipe

No Photo

Have you made this?

 Share your own photo!

Joshua Bryant


I found this recipe and I love it! It's easy, and delicious; can it get any better? And best of all, it can be made up to 48 hours in advance, but it is hard to resist once it is made!

★★★★★ 2 votes
12, generously
20 Min
40 Min


1 pkg
angel food cake (store-bought, premade)
1 pkg
fresh strawberries
8 oz
cream cheese
9 oz
cool whip
1 1/2 c
2% milk
1 box
instant vanilla pudding


1 c
3 Tbsp
3 Tbsp
strawberry flavored gelatin
1 c
white granulated sugar

How to Make Heavenly Strawberry Shortcake


  • 1Beat cream cheese, cool whip, milk and pudding 2 min.
  • 2Wash, cap, and sliced strawberries.
  • 3Slice angel food cake into 3 even layers.
  • 4In a large bowl, lay your first layer of angel food cake, moderately cover this with the cream cheese mixture, then a layer of sliced, capped strawberries, and repeat this pattern for the next two layers.
  • 5Mix in a medium sauce pan, sugar, water, cornstarch, and 3 tbsp. of jell-o mix. Bring to a boil until it begins to thicken. remove from heat and let the glaze cool. pour over your cake after cooling and refrigerate until serving. Serve chilled.

Printable Recipe Card

About Heavenly Strawberry Shortcake

Course/Dish: Cakes, Fruit Desserts
Other Tag: Quick & Easy