Real Recipes From Real Home Cooks ®

heavenly strawberry shortcake

(2 ratings)
Recipe by
Joshua Bryant
Crewe, VA

I found this recipe and I love it! It's easy, and delicious; can it get any better? And best of all, it can be made up to 48 hours in advance, but it is hard to resist once it is made!

(2 ratings)
yield 12 , generously
prep time 20 Min
cook time 40 Min

Ingredients For heavenly strawberry shortcake

  • 1 pkg
    angel food cake (store-bought, premade)
  • 1 pkg
    fresh strawberries
  • 8 oz
    cream cheese
  • 9 oz
    cool whip
  • 1 1/2 c
    2% milk
  • 1 box
    instant vanilla pudding
  • 1 c
  • 3 Tbsp
  • 3 Tbsp
    strawberry flavored gelatin
  • 1 c
    white granulated sugar

How To Make heavenly strawberry shortcake

  • 1
    Beat cream cheese, cool whip, milk and pudding 2 min.
  • 2
    Wash, cap, and sliced strawberries.
  • 3
    Slice angel food cake into 3 even layers.
  • 4
    In a large bowl, lay your first layer of angel food cake, moderately cover this with the cream cheese mixture, then a layer of sliced, capped strawberries, and repeat this pattern for the next two layers.
  • 5
    Mix in a medium sauce pan, sugar, water, cornstarch, and 3 tbsp. of jell-o mix. Bring to a boil until it begins to thicken. remove from heat and let the glaze cool. pour over your cake after cooling and refrigerate until serving. Serve chilled.

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