heavenly cake

Name: Heavenly Cake
Prep time: 15 min
Cook time: 40 min
Yield: 6
Ingredients: 1 box(es) white cake mix; 1 - 3.5 oz. can sweetened coconut; 1 cup(s) chopped nuts; 1/4 cup(s) margarine; 8 ounce(s) cream cheese, softened; 1 box(es) powdered sugar

(1 RATING)

72 Pinches

Stephanie Dodd

Kansas City, MO

Updated on Dec 28, 2010

This is another great cake out of my American Profile cookbook. ENHOY!

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prep time 15 Min

cook time 40 Min

method ---

yield 6 - 8

Ingredients

1 box white cake mix
1 - 3.5 oz. can sweetened coconut
1 cup chopped nuts
1/4 cup margarine
8 ounces cream cheese, softened
1 box powdered sugar

How To Make heavenly cake

Step 1

Prepare cake mix according to instructions. Grease 9 x 13" baking pan. Cover the bottom of pan with nuts and coconut. Pour cake batter evenly over the top. Melt the margarine in a bowl or pan. Add the cream cheese and sugar. Mix well. Spoon cream cheese mixture over batter and bake for 40 - 42 minutes. You can't test this cake for doneness because it is so gooey. ENJOY!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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