delicious pineapple coconut cake

Name: Delicious Pineapple Coconut Cake
Prep time: 20 min
Cook time: 40 min
Yield: 12
Cuisine: American
Ingredients: 2 cup(s) sugar; 1 cup(s) butter; 1 cup(s) milk; 5 eggs; 1 cup(s) crushed pineapple, drained; 1 cup(s) coconut; 3-3/4 cup(s) crushed graham crackers; 2 teaspoon(s) baking powder; 1 cup(s) chopped walnuts; FROSTING; 1/2 cup(s) butter; 1 box(es) (pound) powdered sugar; 1 package(s) 8 ounce cream cheese

(1 rating)

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review

Recipe by

Anita Hoffman

@scent4U

Holland, PA

Absolutely delicious!

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(1 rating)

yield 12 serving(s)

prep time 20 Min

cook time 40 Min

method Bake

Ingredients For delicious pineapple coconut cake

2 c

sugar
1 c

butter
1 c

milk
5

eggs
1 c

crushed pineapple, drained
1 c

coconut
3-3/4 c

crushed graham crackers
2 tsp

baking powder
1 c

chopped walnuts
FROSTING
1/2 c

butter
1 box

(pound) powdered sugar
1 pkg

8 ounce cream cheese

How To Make delicious pineapple coconut cake

1
Cream butter and sugar; add milk and eggs. Beat well. Add graham crackers, baking powder, pineapple, Blend well.

2
Bake at 375 degrees for 40 minutes in a 9 X 13 inch baking pan. Cool and frost.
3
FROSTING: Beat butter, cream cheese (8 ounce package) and box of powdered sugar.
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delicious pineapple coconut cake

Ingredients For delicious pineapple coconut cake

How To Make delicious pineapple coconut cake

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