Hawaiian Cake

Hawaiian Cake Recipe

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Peggy T


My Mom's recipe!

★★★★★ 2 votes
20 Min
30 Min


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1 box
yellow cake mix
3/4 c
pineapple, crushed with juice
1/2 c
sweetened coconut
1/3 c
canola oil
1/2 c
apple sauce
2/3 c
1/2 c
mashed bananas ripe
1 c
macadamian nut or any nut you like

How to Make Hawaiian Cake


  • 1Place all ingredients in a large bowl except nuts, stir to combine. Add cake mix. Beat with a cake mixer add nuts stir.
  • 2Pour in greased & floured 13x9 cake pan. Bake 350 for 25-35 min until center is done.
  • 3Bake at 350 for 25-35 min until toothpick comes out clean. Great without icing, if you must, I suggest cream cheese frosting.

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About Hawaiian Cake

Course/Dish: Cakes

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