Harvey Wallbanger Cake

Debby Nelson


My boyfriend really likes this cake because he says it tastes just like an orange cake his grandmother used to make.

So easy and yummy!


★★★★★ 1 vote

20 Min
40 Min


  • 1 box
    (18 ounce) yellow cake mix
  • 1 box
    (3 1/2 ounce) instant vanilla pudding
  • 4
    large eggs
  • 3/4 c
    orange juice
  • 1/2 c
    vegetable oil
  • 2 Tbsp
  • 1/2 c
  • ·
    orange glaze

  • 3 Tbsp
    melted butter, cooled
  • 2 c
    powdered sugar
  • 4 Tbsp
    orange juice
  • 1/2 tsp
    orange extract
  • 1/2 tsp
    grated orange zest
  • pinch

How to Make Harvey Wallbanger Cake


  1. Preheat oven to 350 degrees.
    Spray a Bundt pan with bakers joy.
    Combine all ingredients together and pour into Bundt Pan.
  2. Bake for 40 minutes - or until tested with toothpick. The toothpick should have a little cake on it when removed from the cake.
  3. Allow cake to cool completely then cover with Orange Glaze.
  4. For Orange Glaze, with a whisk, combine all ingredients until smooth and pour over cooled cake.

Printable Recipe Card

About Harvey Wallbanger Cake

Course/Dish: Cakes
Other Tag: Quick & Easy

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