Harvest Cake

Name: Harvest Cake
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 16
Ingredients: 2 c granulated, sugar; 2 c oil, vegetable; 2 1/4 c flour (all purpose); 2 1/8 tsp cinnamon; 1 3/4 tsp allspice, ground; 1 1/2 tsp baking powder; 3/4 tsp baking soda; 3/4 tsp salt, table; 2 1/4 c sweet potato, canned mashed; 3 eggs; 1/3 c water, cold; 1 Tbsp water, cold; 1 1/2 tsp vanilla extract; 3/4 c powered sugar; 1 Tbsp water, hot; 1 5/8 Tbsp water, hot; 1/8 tsp vanilla extract; 2 3/8 tsp butter; 2 1/8 tsp honey

By Brenda Smith
@brenda60

I work at the High School and this is one of the cakes we make, So i cut the recipe down to a smaller one. It was wonderful.

Rating:

★★★★★ 1 vote5

Comments:

6 Comments

Serves:

Prep:

20 Min

Cook:

30 Min

Ingredients

Add to Grocery List

2 c

granulated, sugar
2 c

oil, vegetable
2 1/4 c

flour (all purpose)
2 1/8 tsp

cinnamon
1 3/4 tsp

allspice, ground
1 1/2 tsp

baking powder
3/4 tsp

baking soda
3/4 tsp

salt, table
2 1/4 c

sweet potato, canned mashed
3

eggs
1/3 c

water, cold
1 Tbsp

water, cold
1 1/2 tsp

vanilla extract
3/4 c

powered sugar
1 Tbsp

water, hot
1 5/8 Tbsp

water, hot
1/8 tsp

vanilla extract
2 3/8 tsp

butter
2 1/8 tsp

honey

How to Make Harvest Cake

Step-by-Step

Preheat oven to 350, Spray or butter pans
In a large mixing bowl mix oil,granulated sugar, and eggs
Mix all dry ingredients together, add dry ingredients slowly to oil mixture. Beat
Add water and Vanilla mix until well blended.
GLAZE: Mix together powered sugar, hot water, vanilla extract, butter, and honey until well mixed.
Pour glaze over cake while warm