halloween oreo white chocolate brownie loaf

Name: Halloween Oreo White Chocolate Brownie Loaf
Prep time: 10 min
Cook time: 1 h 15 min
Yield: 10
Cuisine: American
Ingredients: 1 - 18-oz. box brownie mix {i used ghirardelli double chocolate}; - eggs, water & oil; 1 - 4-oz. bar white chocolate {i used ghirardelli brand}; 4 ounce(s) softened cream cheese; 3 tablespoon(s) butter; 1/2 cup(s) powdered sugar; - splash vanilla; 5 - halloween oreos, chopped

12 Pinches 1 Photo

Chrystal Cackler

Huntsville, AL

Updated on Aug 13, 2015

Obtained online. http://www.laurenslatest.com/halloween-oreo-white-chocolate-brownie-loaf/

Rate

prep time 10 Min

cook time 1 Hr 15 Min

method Bake

yield 10 serving(s)

Ingredients

1 - 18-oz. box brownie mix {i used ghirardelli double chocolate}
- eggs, water & oil
1 - 4-oz. bar white chocolate {i used ghirardelli brand}
4 ounces softened cream cheese
3 tablespoons butter
1/2 cup powdered sugar
- splash vanilla
5 - halloween oreos, chopped

How To Make halloween oreo white chocolate brownie loaf

Step 1

Preheat oven to 325 degrees. Line loaf pan with parchment paper and spray with nonstick cooking spray. Set aside.

Step 2

In a large bowl, stir brownie mix together with eggs, water and oil according to package directions. Pour half into prepared loaf pan. Unwrap white chocolate bar and place in the center. Spread remaining brownie batter overtop. Bake 60-75 minutes or until cooked thoroughly. Cool 20-30 minutes before removing completely.
Step 3

For the frosting, whip cream cheese, butter, sugar and vanilla together until smooth. Spread over top of loaf. Top with crushed oreos. Slice into pieces and serve.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Comment & Reviews

Comments and reviews are disabled on unpublished recipes.

Just A Pinch Sweepstakes