guava cheesecake

Name: GUAVA CHEESECAKE
Ingredients: 2 package(s) cream cheese, softened; 1/2 cup(s) guava paste; 1/4 cup(s) granulated sugar; 1 teaspoon(s) vanilla extract; 2 - eggs; 1 - graham cracker crust

(1 RATING)

71 Pinches 1 Photo

Jo Anne Sugimoto

Kaneohe, HI

Updated on Nov 11, 2010

This is another island favorite. Even the keikis (children) love it. The presentation of this dish is so beautiful and usually dresses up a Holiday table very nicely.

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Ingredients

2 packages cream cheese, softened
1/2 cup guava paste
1/4 cup granulated sugar
1 teaspoon vanilla extract
2 - eggs
1 - graham cracker crust

How To Make guava cheesecake

Step 1

Preheat oven to 350 degrees. Beat cream cheese, guava paste, sugar and vanilla in a large bowl, use an electric mixer on medium speed till well blended.

Step 2

Add in eggs one at a time, do not over mix. Pour into graham cracker crust.
Step 3

Bake 40 minutes or until center is almost set. Remove from oven to cool. Refrigerate overnight. Top with Cool Whip.
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