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prep time
cook time
method
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yield
6 serving(s)
Ingredients
- 1 cup margarine
- 2 1/2 cups sugar
- 3 - eggs
- 3 cups all purpose flour
- 1/2 teaspoon nutmeg
- 1 1/4 teaspoons cinnamon
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 1/2 cups diced green tomatos
- 1 cup golden raisins
- 1 cup chopped walnuts
How To Make green tomato cake
-
Step 1beat butter and sugar antill creamy. add eggs one at a time- add dry ingrediants- stir in raisins andgreen tomatos and nuts. put in 9x13 in greased pan. bake at 350 for 70-75 min. cool and serve.(iceing if wanted)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cakes
Tag:
#Quick & Easy
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