great pumpkin dessert
From TOH - Halloween Food & Fun 2003.
prep time
15 Min
cook time
1 Hr
method
Bake
yield
12-16 serving(s)
Ingredients
- 1 15-oz cans solid-pack pumpkin
- 1 12-oz cans evaporated milk
- 3 - eggs
- 1 cup sugar
- 4 teaspoons pumpkin pie spice
- 18 1/4 ounces yellow cake mix
- 3/4 cup butter or margarine, melted
- 1 1/2 cups chopped walnuts
- - vanilla ice cream or whipped cream, optional
How To Make great pumpkin dessert
-
Step 1In a mixing bowl, combine the first five ingredients. Transfer to a greased 13-in.x 9-in. x 2-in. baking pan.
-
Step 2Sprinkle with dry cake mix and drizzle with butter. Top with walnuts. Bake at 350°F for 1 hour or until a knife inserted near the center comes out clean.
-
Step 3Serve with ice cream or whipped cream.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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