granny cake

Name: Granny Cake
Prep time: 20 min
Cook time: 45 min
Ingredients: 1 1/2 cup(s) sugar; 2 - eggs--beaten; 20 ounce(s) can crushed pineapple -undrained-; 1 1/2 teaspoon(s) soda; 2 cup(s) flour; 1 teaspoon(s) salt; ## TOPPING; 1/2 cup(s) sugar; 1 - small can evaporated milk; 1/2 teaspoon(s) vanilla; 1/2 cup(s) butter; 1/2 cup(s) brown sugar; 1/2 cup(s) chopped nuts

(5 RATINGS)

300 Pinches

Diane Thomasson

Cavalier, ND

Updated on Sep 3, 2010

My mother used to serve this for dessert in her cafe

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prep time 20 Min

cook time 45 Min

method ---

yield varies according to way it is cut

Ingredients

1 1/2 cups sugar
2 - eggs--beaten
20 ounces can crushed pineapple -undrained-
1 1/2 teaspoons soda
2 cups flour
1 teaspoon salt
TOPPING
1/2 cup sugar
1 - small can evaporated milk
1/2 teaspoon vanilla
1/2 cup butter
1/2 cup brown sugar
1/2 cup chopped nuts

How To Make granny cake

Step 1

mix cake ingredients and pour into 9x13 inch pan. sprinkle with 1/2 cup brown sugar and 1/2 cup chopped nuts. bake for 40 to 45 minutes. at 350

Step 2

bring to boil 1/2 cup sugar --1/2 cup butter--and the small can evaporated milk in small pan --- remove from heat--- add 1/2 tsp- vanilla stir-- pour over cake when taken from oven .. serve plain or with whipped topping
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