Grandma's German Apple Cake

Grandma's German Apple Cake Recipe

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Tracy Tallon

By
@Tallon

My Grandma's own Recipe!!

Rating:

★★★★★ 1 vote

Cook:
1 Hr 25 Min

Ingredients

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  • 3
    large egg's
  • 1 1/2 c
    salad oil
  • 3 c
    sugar
  • 3/4 tsp
    salt
  • 1 1/2 tsp
    vanilla extract
  • 1 1/2 tsp
    baking soda
  • 1 1/2 Tbsp
    water
  • 3 tsp
    cinnamon, ground
  • 3 1/2 c
    all purpose flour
  • 6 c
    cubed apples
  • 1 1/2 c
    nuts

How to Make Grandma's German Apple Cake

Step-by-Step

  1. Beat egg's & Salad oil, vanilla, water together until foamy. Mix all Dry ingredients with nuts & apples. Then add egg, oil & vanilla, water mix to dry ingredients. Batter will be very stiff.
  2. Bake in greased tube pan, 350 degree oven for 90 min, or till done... Very good plain or with cream cheese frosting!

Printable Recipe Card

About Grandma's German Apple Cake

Course/Dish: Cakes




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