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grandma schultz' apple kuchen

(2 ratings)
Recipe by
Deneece Gursky
Miami, FL

I have been really sick for two days, cant cook or bake or even stay out of bed for very long : ( So I decided to go thru my box of recipes. Its a big shoe box filled with amazing recipes from every family member from both sides of my family and also many friends. This is one of the recipes I have found in the box. When Grandma Jerry was alive it was a family favorite. Grandma was German (lol with a name like Schultz its kinda obvious) She didnt cook alot but when she did make us some of her German favorites boy were they good! I hope you enjoy this kuchen, my family has always loved it!

(2 ratings)

Ingredients For grandma schultz' apple kuchen

  • 1 1/4 c flour
  • 1/2 t salt
  • 1 t baking powder
  • 1/4 c sugar
  • 1/2 c butter, sliced in small squares right from the frig
  • the yolks of 2 eggs
  • 2 1/2 t milk
  • 1 teaspoon vanilla
  • 4-5 macintosh apples, peeled, and sliced
  • 3 t flour
  • 3/4 c sugar
  • 3/4 t cinnamon
  • 2 to 3 tablespoons butter, cut up

How To Make grandma schultz' apple kuchen

  • 1
    With clean hands mix together flour, salt, baking powder, sugar and butter in a large bowl
  • 2
    In a seperate smaller bowl beat egg yolks and add vanilla and milk and mix well
  • 3
    Add the wet mix to the dry mix and stir just till blended together
  • 4
    Spray a glass baking pan with non stick spray and then press dough into bottom of this. (the larger the pan the thinner the crust)
  • 5
    Place apple slices on the dough in the pan. Scatter them about so that you get apples in every bite.
  • 6
    Mix together the topping ingredients in yet another bowl and combine with your hands until crumbly
  • 7
    Sprinkle this over the apples and the crust in the baking pan.
  • 8
    Bake in preheated oven (325 degrees) for 40 to 50 minutes or until done.
  • 9
    Serve warm with a dollop of whipped cream or vanilla ice cream and enjoy!

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