Grandma JoJo's Crumb Cake

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Have you made this?

By JOANN MCGUIRE
@JOANNMC999

I've made this recipe for years and it's a family favorite.My grandkids love this cake. They love putting the crumbs on the top and when it's baking, the house smells of butter and cinnamon.

Rating:

★★★★★ 2 votes

Comments:

8 Comments

Serves:

15-20

Prep:

30 Min

Cook:

50 Min

Method:

Bake

Ingredients

1 1/2 lb: butter, melted
5 c: flour for crumb topping
2 1/2 c: sugar
2 Tbsp: cinnamon
dash(es): salt
2 c: flour for cake bottom
3 tsp: baking powder
1 tsp: salt
3/4 c: sugar
2: eggs
3/4 c: milk
1 tsp: vanilla
2 Tbsp: butter

How to Make Grandma JoJo's Crumb Cake

Step-by-Step

1First melt 1 1/2lbs butter. Let it cool.
2Crumb topping. 5 cups flour, 2 1/2 cups sugar, 2 tablespoons cinnamon. Dash of salt. Add the above ingredients with the melted butter. Toss together and set aside.
3For the Cake Bottom, Sift together 2 cups flour, 3 tsp. baking powder, 1 teaspoon salt, 3/4 cup sugar, 3 times.
4After sifting, add 2 eggs beaten, 3/4 cup milk, 1 teaspoon vanilla and 2 tablespoon butter softened. Spread in 15 x 10 rimmed pan that has been greased and floured.
5Drop the crumbs on top and bake at 325 degrees for 45-50mins. Cook and sprinkle with confectioners sugar