GOOEY CHOCOLATE CAST IRON SKILLET CAKE

Gooey Chocolate Cast Iron Skillet Cake Recipe

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christy yarborough

By
@christy77

One mouth watering cake you will love

Rating:
★★★★★ 2 votes
Comments:
Serves:
6 to 8
Prep:
45 Min
Cook:
20 Min

Ingredients

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1 c
all purpose flour
1/2 tsp
baking soda
1 c
sugar
dash of salt
1/2 stick
butter, cold
1/4 c
vegetable oil
2 Tbsp
cocoa powder
1/2 c
water, cold
1
egg
1/4 c
milk or buttermilk
1/2 tsp
vanilla extract

CAKE INGREDIENTS

FROSTING INGREDIENTS

1/2 stick
butter, cold
2 Tbsp
cocoa powder
3 Tbsp
milk for consistancy
1/2 c
pecans chopped
2 c
powder sugar
1/2 tsp
vanilla extract

How to Make GOOEY CHOCOLATE CAST IRON SKILLET CAKE

Step-by-Step

  • 1In a large bowl whisk together flour,baking soda,sugar,salt set aside
  • 2in a 10inch cast iron skillet bring to a boil the butter,vegetable oil, cocoa powder, and water
    remove from heat
  • 3whisk in all the dry ingredients
    then add the buttermilk, egg, and vanilla extract
    stir all together
  • 4Then bake at 350 degrees for 15 to 20 mins
    till the toothpick comes out with just a few moist crumbs
  • 5while cake starts to cool
  • 6In a sauce pan bring to a boil butter, cocoa, and milk then remove from heat
  • 7then add the powder sugar,nuts, and vanilla extract and stir well
    pour over cake and spread out
  • 8This cake is really good served with vanilla ice cream and carmel sauce

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About GOOEY CHOCOLATE CAST IRON SKILLET CAKE

Course/Dish: Cakes




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