Goody bars
By
Gigi Eisenberg
@gigieats
1
Every time I make these people cannot believe how good they are...hence the name.
Rating:
★★★★★ 1 vote5
Serves:
20-25
Prep:
1 Hr 15 Min
Cook:
45 Min
Ingredients
- 1 box
- dark chocolate brownie mix (any brand)
- 3 c
- rice crispies
- 1 c
- chocolate chips
- 1 c
- chopped peanuts
- 1/2 c
- peanut butter, creamy
- 2
- eggs (or according to brownie mix
- fluffanutter marshmallow spread
- vegetable oil (according to brownie mix)
- water (according to brownie mix)
How to Make Goody bars
- 1Bake brownies in 13x9 inch pan according to mix instructions (add eggs, oil, water). Let cool and refrigerate for 1 hour.
- 2After 30 min. to 1 hour, when brownies are cold, Spread fluffanutter over top of brownies in pan. Sprinkle with chopped peanuts.
- 3Put rice cripsies in a medium bowl. In saucepan, melt chocolate chips and peanut butter over low heat, stirring constantly so it doesn't burn.
- 4When melted together, pour chocolate/peanut butter mixture over rice crispies, coating them completely. Quickly spread rice crispies over brownies. Refrigerate to set.
- 5Slice carefully so not to allow topping to fall off brownies.
