good chocolate cake
(1 rating)
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It is chocolate after all and my husband's favorite cake. He is a choco-holic and the icing is like fudge and the cake has 1 whole can herseys chocolate in it.
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(1 rating)
yield
9 x 13 " pan serves as many as you need to serve
cook time
30 Min
Ingredients For good chocolate cake
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cake: 1 c. sugar 1 stick butter, melted 1 c. self-rising flour (regular flour add: 1 tsp baking powder and pinch salt) 4 eggs 16 oz. can hershey's chocolate syrup
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icing: 1 c. sugar 1/2 stick butter 1/2 c. chocolate chips 1/2 c. milk 1/2 c. nuts
How To Make good chocolate cake
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1Cake: Mix all the above ingredients well and pour in greased 9 x 13 inch pan. Bake at 350 degrees for about 30 – 45 minutes.
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2Icing: Mix sugar, milk and butter in a pot. Bring to a boil and boil for 2 1/2 minutes. Add chocolate chips and nuts. Beat until chocolate chips dissolve. Pour over cake while still hot. Move fast cause this icing sets up fast. It tasts like fudge.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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