golden butter cake

Brownsburg, IN
Updated on Sep 30, 2011

N/A

prep time 20 Min
cook time 25 Min
method ---
yield

Ingredients

  • 1 1/2 pounds (5-6 cups) confectioners sugar

How To Make golden butter cake

  • Step 1
    Cake- Preheat oven 350 Beat together Butter, Sugar and Vanilla until Fluffy Add eggs - 1 at a time Alternate the Milk and Flour, Mixing well after each addition Bake 20 to 30 min or until toothpick comes out clean
  • Step 2
    Frosting Beat together Butter and vegetable shortening until creamy and add flavoring Slowly add confectioners sugar to desire consistency for filling/covering If you are using this as a crumb coat for a cake, after covering, place cake in the refrigerator for a few minutes or until the icing forms a soft crust

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