Gin's Ooey Gooey Butter Cake

Gin's Ooey Gooey Butter Cake

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Virginia Fisher


This cake is so good, my husband want let anybody get any, but we get a piece anyway. (LOL) Hope you like it as well. Sorry my husband had to tell on you.


★★★★★ 1 vote

10- 12
30 Min
1 Hr 10 Min


  • 2 stick
    softened butter
  • 1 box
    yellow cake mix
  • 1 box
    powdered sugar
  • 1 - 8oz pkg
    cream cheese
  • 4 medium
  • 1/2 c
    chopped pecans

How to Make Gin's Ooey Gooey Butter Cake


  1. Mix cake mix, 2 eggs, and 1 stick of butter. Pour mixture into 9x13 pan.
  2. Melt the other stick of butter and 8oz. cream cheese. Pour into mixing bowl. Add powdered sugar and 2 eggs. Mix thoroughly and pour over cake mixture.
  3. Bake 1 hour 10 minutes at 300 degrees.
  4. Sprinkle pecans over top immediately when removed from oven.*
  5. * I like to add pecans to the cake mixture before baking it just gives it a little extra crunch.

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