Real Recipes From Real Home Cooks ®

gin's ooey gooey butter cake

★★★★★ 1
a recipe by
Virginia Fisher
Independence, LA

This cake is so good, my husband want let anybody get any, but we get a piece anyway. (LOL) Hope you like it as well. Sorry my husband had to tell on you.

★★★★★ 1
serves 10- 12
prep time 30 Min
cook time 1 Hr 10 Min

Ingredients For gin's ooey gooey butter cake

  • 2 stick
    softened butter
  • 1 box
    yellow cake mix
  • 1 box
    powdered sugar
  • 1 - 8oz pkg
    cream cheese
  • 4 md
  • 1/2 c
    chopped pecans

How To Make gin's ooey gooey butter cake

  • 1
    Mix cake mix, 2 eggs, and 1 stick of butter. Pour mixture into 9x13 pan.
  • 2
    Melt the other stick of butter and 8oz. cream cheese. Pour into mixing bowl. Add powdered sugar and 2 eggs. Mix thoroughly and pour over cake mixture.
  • 3
    Bake 1 hour 10 minutes at 300 degrees.
  • 4
    Sprinkle pecans over top immediately when removed from oven.*
  • 5
    * I like to add pecans to the cake mixture before baking it just gives it a little extra crunch.