German Pound Cake

Karyn Botticelli


This is my great grandmothers recipe I got from my mother.


★★★★★ 2 votes

30 Min
1 Hr


How to Make German Pound Cake


  1. in one bowl Cream butter, then add sugar snd mix together.
  2. then add eggs, milk, and vanilla mix and set aside.
  3. in onother bolw sift together flour, baking power, and salt.
  4. Add the wet mixture slowly to the flour mixture.
  5. Optional: add 1 cup of nuts, chocolate chips, and Raisins. Add one or all three. I add all three:)
    (one cup each)
  6. Grease & flour a 12 cup bunt pan. Bake at 350 for an hour or until golden brown; it will crack on top so don't worry. sift powder Sugar on top when done.

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About German Pound Cake

Course/Dish: Cakes
Other Tag: For Kids

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