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german chocolate upside -down cake

(1 rating)
Recipe by
Gwyn Guinn
Jacksonville, FL

This sounds yummy!!!

(1 rating)
yield serving(s)
cook time 1 Hr

Ingredients For german chocolate upside -down cake

  • 1 c
  • 1 can
  • 1 box
    german chocolate cake mix
  • 1 box
    powdered sugar
  • 1/2 stick
    margarine, softened
  • 1~8 oz
    pkg cream cheese, softened

How To Make german chocolate upside -down cake

  • 1
    In a 9x13 inch greased and floured pan, place Pecans, then sprinkle Coconut over pecans. Mix cake mix according to the directions on the box. Pour over the pecans and coconut layer. Mix Powdered Sugar, Margarine, and Cream Cheese together and spread over cake mixture.
  • 2
    Bake at 350* for 1 hour. Let set in pan 10 minutes, before taking out,~or~ may be left in the pan.

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