German Chocolate Upside Down Cake

Zelda Hopkins


This is a chocoholics dream, so all you chocolate lovers and coconut lovers unite.This is the bomb. Enjoy!!!!!!!!!!!!!!!!!!!!!


★★★★★ 2 votes

serves 12 to 15
15 Min
40 Min


Add to Grocery List

  • 1 c
  • 1 c
    chopped pecans
  • 1 box
    german chocolate cake mix
  • 1 lb
    powdered sugar
  • 1 stick
    margarine, room temperature
  • 8 oz
    cream cheese, room temperature

How to Make German Chocolate Upside Down Cake


  1. Mix coconut and pecans. Put in bottom of greased 13x9 inch pan. Prepare cake mix as directed, pour over coconuts and pecans. Cream together margarine and cream cheese, add powdered sugar. Spoon over top of cake mix. Bake 35 to 40 minutes at 350 degrees. Let cool 10 minutes. Place serving platter over pan, invert so cake is upside down on platter. Do not cut until cake is cold.

Printable Recipe Card

About German Chocolate Upside Down Cake

Course/Dish: Cakes, Chocolate
Main Ingredient: Nuts
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #coconut, #pecans, #Kids

Show 14 Comments & Reviews

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