GERMAN CHOCOLATE DUMP CAKE

German Chocolate Dump Cake Recipe

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ravishing rubbies

By
@rrsuttles

A VERY DELICIOUS PAN CAKE,WITHOUT ALL THE HASSLE.STILL DELICIOUS WITH AN AMAZING TASTE.YOU WILL ABSOLUTELY LOVE THIS CAKE.YOU WILL BE MAKING THIS RECIPE FOR YEARS TO COME.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6-8
Prep:
10 Min
Cook:
35 Min

Ingredients

1 box
german chocolate cake mix
1 c
chopped pecans
1 c
shredded coconut
1 stick
butter
1 80Z. pkg
cream cheese
1 lb
confectioner's sugar

Step-By-Step

1MIX PECANS AND COCONUT TOGETHER.SPREAD EVENLY IN BOTTOM OF 9X13 CAKE PAN.PREPARE CAKE MIX BY DIRECTIONS ON BOX,POUR EVENLY OVER NUTS AND COCONUT.HEAT BUTTER AND CREAM CHEESE IN SAUCEPAN.STIR UNTIL MELTED(DO NOT BOIL).REMOVE FROM HEAT;STIR IN CONFECTIONER'S SUGAR.
2POUR OVER CAKE MIX.BAKE AT 350 DEGREES FOR 35 MINUTES OR UNTIL CAKE TESTS DONE WITH TOOTHPICK.REMOVE, LET COOL,AND CUT INTO SQUARES.SERVE.

About GERMAN CHOCOLATE DUMP CAKE

Course/Dish: Cakes
Other Tag: Quick & Easy
Hashtags: #nutty, #CHOCOLATETY