German Chocolate cake

1
Teri Baines

By
@teribaines

Jim's favorite birthday cake.

Rating:

★★★★★ 1 vote

Comments:
Prep:
1 Hr
Cook:
40 Min

Ingredients

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11/2 c
boiling water
1 c
oatmeal
1/2 c
shortening
1 c
brown sugar
1 c
white sugar
2
eggs
1 1/2 c
flour
1 tsp
nutmeg
1 tsp
cinnamon
1 Tbsp
cocoa
1 tsp
baking soda
1/2 tsp
salt
topping:
1/2 stick
butter
1 c
brown sugar
1/4 c
milk
1 c
coconut

How to Make German Chocolate cake

Step-by-Step

  • 1Pour boiling water over oatmeal, and set aside.Cream shortening, sugar. Add eggs, Beat well. Sift flour and dry ingredients. Mix with creamed mixture. Pour into cake pan and bake at 350 degrees about 40 minutes.
  • 2Pour topping over cake and broil til it melts.Garnish with cherry (if desired)

Printable Recipe Card

About German Chocolate cake

Course/Dish: Cakes




Show 2 Comments & Reviews

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