German Chocolate Cake

German Chocolate Cake Recipe

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Sherry Brinkman

By
@babesbt

This recipe belong to my great grandmother.

Rating:

★★★★★ 2 votes

Comments:
Prep:
1 Hr
Cook:
35 Min

Ingredients

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  • 1 c
    sugar
  • 1/2 can(s)
    crisco
  • 3/4 c
    buttermilk
  • 2
    egg yolks
  • 1 1/2 c
    flour
  • 1/2 pkg
    german chocolate
  • 1 tsp
    soda
  • 1 tsp
    vanilla
  • 1/4 c
    water
  • 2
    egg whites

How to Make German Chocolate Cake

Step-by-Step

  1. Cream shortenening and sugar. Add egg yolks, milk flour, alternately. Dissolve chocolate in 1/4 cup water and vanilla. Beat egg whites until stiff and fold into batter. Bake at 30 to 35 minutes.
  2. Icing
  3. 1/2 pkg. German chocolate, 1 c. sugar, 1/2 stick magarine, 1 c. milk, 1 tsp. vanilla, 2 egg yolks, 1 can angle flake coconut, 1/2 c. nuts
  4. Cook all together except coconut, nuts, and vanilla. Add them last, when icing is done. Put icing on warm cake.

Printable Recipe Card

About German Chocolate Cake

Course/Dish: Cakes, Chocolate
Other Tag: Quick & Easy




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