german chocolate apple dump cake

Name: German Chocolate Apple Dump Cake
Prep time: 10 min
Cook time: 55 min
Yield: 12
Cuisine: American
Ingredients: 21 ounce(s) apple pie filling; 20 ounce(s) crushed pineapple, in its own juice; 1 package(s) german chocolate cake mix; 1 cup(s) melted butter; 1 cup(s) flaked coconut; 1 cup(s) chopped pecans

(1 RATING)

10 Pinches

Anita Hoffman

Holland, PA

Updated on Jul 4, 2018

So easy to make with very little clean up. Great to bring to holiday meals and pot lucks .It also tastes great!

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prep time 10 Min

cook time 55 Min

method Bake

yield 12 serving(s)

Ingredients

21 ounces apple pie filling
20 ounces crushed pineapple, in its own juice
1 package german chocolate cake mix
1 cup melted butter
1 cup flaked coconut
1 cup chopped pecans

How To Make german chocolate apple dump cake

Step 1

Dump all ingredients in layers, in order as given, into 9 X 15 inch pan. Bake at 350 degrees for 55 minutes. Allow cake to cool in pan before serving. Tastes great topped with vanilla ice cream.
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