FUZZY NAVAL CAKE

Fuzzy Naval Cake

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Judy W

By
@zoobie

Like something different once in awhile? Then try this cake! It's very good.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
10 Min
Cook:
40 Min

Ingredients

  • 16 oz
    peachs, sliced, with juice
  • 1/2 c
    peach schnapps
  • 1 c
    sugar
  • 1/4 c
    orange juice
  • 1 box
    yellow cake mix
  • 1 pkg
    vanilla pudding, small
  • 4
    eggs
  • 2/3 c
    vegetable oil
  • 1 can(s)
    pecans, chopped
  • 1/4 c
    reserved liquid
  • 1-1/2 c
    powdered sugar

How to Make FUZZY NAVAL CAKE

Step-by-Step

  1. Combine first four ingredients, with peach juice, in a glass container. Cover for 24 hours.
  2. Combine cake mix, pudding mix, eggs, oil, pecans, 1 cup soaked, chopped, peachs and 1/2 cup liquid. Reserve remaining liquid.

    Pour into greased and floured bundt pan.
  3. Bake at 350 for 40 minutes or until done. Glaze cake while still warm.

    Glaze: Mix 1/4 cup reserved liquid & powdered sugar & pour over warm cake.

Printable Recipe Card

About FUZZY NAVAL CAKE

Course/Dish: Cakes
Other Tag: Quick & Easy



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