Fudgy Chocolate Torte

Cathy Roland


This will satisfy your chocolate cravings!

★★★★★ 1 vote


1/3 c
sweetened condensed milk
1/2 c
semisweet chocolate chips
1 pkg
chocolate cake mix
1/2 c
vegetable oil
1 c
1/3 c
chopped nuts

How to Make Fudgy Chocolate Torte


  • 1Heat oven to 350 degrees and grease a 9 inch springform pan. Lightly flour.
  • 2Microwave milk and chocolate chips in small bowl uncovered on med about 1 minute or until chocolate is melted.
  • 3Beat dry cake mix and oil in large bowl on low speed 30 seconds. mix will be crumbly, reserve 1 cup. Beat applesauce and eggs into remaining cake mixture on low speed 30 seconds, then beat on medium speed 2 more minutes. Spread in pan.
  • 4Drop chocolate and milk mixture by teaspoonfuls over batter, dropping more around the edge than in the center. Stir nuts into reserved 1 cup of cake mixture and sprinkle over batter.
  • 5Bake 45-50 minutes or until center is set. Cool 10 minutes. Remove sides of pan and cool completely. About 2 hours. Drizzle with frosting if desired. Store covered.

Printable Recipe Card

About Fudgy Chocolate Torte

Course/Dish: Cakes