Real Recipes From Real Home Cooks ®

fudgy chocolate torte

(1 rating)
Recipe by
Cathy Roland
Doyle Springs, CA

This will satisfy your chocolate cravings!

(1 rating)

Ingredients For fudgy chocolate torte

  • 1/3 c
    sweetened condensed milk
  • 1/2 c
    semisweet chocolate chips
  • 1 pkg
    chocolate cake mix
  • 1/2 c
    vegetable oil
  • 1 c
  • 2
  • 1/3 c
    chopped nuts

How To Make fudgy chocolate torte

  • 1
    Heat oven to 350 degrees and grease a 9 inch springform pan. Lightly flour.
  • 2
    Microwave milk and chocolate chips in small bowl uncovered on med about 1 minute or until chocolate is melted.
  • 3
    Beat dry cake mix and oil in large bowl on low speed 30 seconds. mix will be crumbly, reserve 1 cup. Beat applesauce and eggs into remaining cake mixture on low speed 30 seconds, then beat on medium speed 2 more minutes. Spread in pan.
  • 4
    Drop chocolate and milk mixture by teaspoonfuls over batter, dropping more around the edge than in the center. Stir nuts into reserved 1 cup of cake mixture and sprinkle over batter.
  • 5
    Bake 45-50 minutes or until center is set. Cool 10 minutes. Remove sides of pan and cool completely. About 2 hours. Drizzle with frosting if desired. Store covered.

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