fudge frosting
(1 RATING)
This is the recipe I use on my Blue Ribbon Fudge Pot Cake. My kids & grandkids fight over it!
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prep time
20 Min
cook time
method
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yield
10-12 serving(s)
Ingredients
- 4 - squares unsweetened chocolate
- 1/2 - stick butter
- 1 - lb. powdered sugar
- 1 teaspoon vanilla or almond extract
- 1/4 cup milk, 2%
How To Make fudge frosting
-
Step 1Melt butter & chocolate in microwave or pan. Add to the powdered sugsr. add milk a little at a time until frosting is smooth & creamy. Beat well, add extract. Makes enough for a 9 in layer cake.
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