Fudge Caramel Butter cake
this would be awesome with pecans in the middle, I didnt use nuts because my grandson is allergic to them
How to Make Fudge Caramel Butter cake
- Caramel Sauce
Take a can of sweeten condensed milk place it in a pan of boiling water and let boil for about 2 1/2 hrs...it is amazing!
2 1/2 cup flour
1 1/2 cup of sugar
3 tsp baking power
1 tsp salt
1 cup butter
1 can sweet condensed
2 tablespoons vanilla
mix well and bake at 350 until done about 35 minutes....
homemade fudge sauce..
2 sticks of butter melted
8 TBS unsweetened cocoa
1 can of sweeten condensed milk
1 tsb of vanilla
add power sugar about 1pound (recipe calls for 2 pounds)
beat with wisk until smooth keep on heat about 10 minutes do not scorch!
I baked cake then placed caramel in the middle layer and iced with the fudge unbelievable!